Simple Way to Make Perfect Instant Pot Chili

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, instant pot chili. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Instant Pot Chili is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Instant Pot Chili is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have instant pot chili using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Instant Pot Chili:

1. Get 1 1/2 pounds lean ground beef
2. Get 2 tsp garlic
3. Make ready 1 can light red kidney beans
4. Get 1 can black beans
5. Take Large onion diced
6. Make ready 15 oz can crushed tomatoes
7. Take 15 oz can tomato sauce
8. Get 1 package McCormicks chili seasoning
9. Make ready 15 oz can rotel original
10. Make ready to taste Salt and pepper
11. Make ready 1 tablespoon vegetable oil
12. Get 1 cup water

Steps to make Instant Pot Chili:

1. Sauté ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off sauté function. Drain excess fat.
2. Add seasoning and mix through ground beef mixture along with a cup of water.
3. Add in beans, salt and pepper and stir.
4. Add rotel, diced tomatoes and tomato sauce on top. Do not mix.
5. Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.

So that is going to wrap it up for this special food instant pot chili recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!