Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, parveen’s vegan lemon lentil pasta. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Parveen’s vegan lemon lentil pasta is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Parveen’s vegan lemon lentil pasta is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have parveen’s vegan lemon lentil pasta using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Parveen’s vegan lemon lentil pasta:
- Take 2 (8 ounce) boxes red lentil pasta
- Make ready 2 squeezed lemons
- Take 1 peeled garlic 🧄 head
- Make ready 4 tablespoons vegan butter
- Make ready 2-3 tablespoons nutritional yeast
- Get 2 cups vegetable broth
- Prepare 1 cup almond milk
- Take 4 cups spinach frozen
- Make ready 2 medium size tomatoes
- Take 1 tablespoon red chilli powder
- Prepare to taste Basil and season
- Prepare Onion powder
Instructions to make Parveen’s vegan lemon lentil pasta:
- Boil water then cook pasta 9-10 minutes
- Melt butter and sauté chopped garlic in separate pan
- Add chilli powder
- Add seasonings
- Add vegetable broth and lemon juice
- Add almond milk
- Add spinach
- Add chopped tomatoes
- Strain pasta
- Mix together
- 😉 Enjoy
So that is going to wrap it up with this special food parveen’s vegan lemon lentil pasta recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
