Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spicy lentil soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Spicy Lentil Soup is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Spicy Lentil Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have spicy lentil soup using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Lentil Soup:
- Make ready 1 cup red lentils
- Take 1 cup coconut milk
- Get 3 1/2 cups unsalted vegetable stock
- Make ready 1 (15 oz) can unsalted diced tomatoes
- Take 1 1/2 onions chopped
- Prepare 1 tbsp minced garlic
- Make ready 2 tsp curry powder
- Make ready 2 tsp turmeric powder
- Make ready 2 tsp cumin seeds
- Make ready 1/2 tsp cinnamon
- Get 1/4 tsp cardamom
- Take 1/2 tsp cayenne pepper
- Take 1 tsp crushed red pepper
- Make ready 6 oz baby spinach
- Make ready 1 bay leaf
- Prepare to taste salt and pepper
- Take 1 lime, cut into wedges
Steps to make Spicy Lentil Soup:
- Dice onions and garlic
- Add oil, onions and garlic in a large stock pot and sauté over medium heat for 5-6 minutes.
- Add remaining ingredients, except spinach and lime, and simmer for 30 minutes.
- Add spinach and stir until wilted.
- Serve in a bowl and squeeze 1 lime wedge over the top to cut the heat from the spices.
So that’s going to wrap it up for this special food spicy lentil soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
