Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, dump & simmer lentil soup with bacon. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Dump & Simmer Lentil Soup with Bacon is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Dump & Simmer Lentil Soup with Bacon is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have dump & simmer lentil soup with bacon using 14 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Dump & Simmer Lentil Soup with Bacon:
- Get 2 cups green lentils
- Take 1/4 pound bacon, cut into 1/2 inch pieces
- Take 1 onion, cut into 1/2 inch pieces
- Prepare 2 large carrots, cut into 1/2 inch pieces
- Make ready 2 large celery stems, cut into 1/2 inch pieces
- Take 4 cloves garlic, peeled and smashed
- Prepare 1 Tablespoon tomato paste
- Get 2.5 Roma tomatoes, cut into 3/4 inch pieces OR 3/4 cup canned tomatoes
- Prepare 2 bay leaves
- Prepare 9 cups liquid (any mixture of unsalted stock and water)
- Get 1 very large Russet (peeled and cut into 1/2 inch cubes and added in the last 20 minutes of cook time)
- Get 1.5 Tablespoons distilled vinegar (to tenderize the lentils more quickly)
- Get 3 teaspoons kosher salt to start
- Prepare 1/2 teaspoon black pepper
Instructions to make Dump & Simmer Lentil Soup with Bacon:
- Just bring it all to a boil, covered, on medium high heat (which should take about 15 minutes), and then simmer for another 45 minutes, covered, on low to medium low heat, then for another 10 to 15 minutes, uncovered, still on low to medium low heat.
- Enjoy! :)
So that is going to wrap it up for this exceptional food dump & simmer lentil soup with bacon recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
