Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, red lentil curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Red Lentil Curry is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Red Lentil Curry is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook red lentil curry using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Red Lentil Curry:
- Make ready 3 tbsp Canola/Vegtable Oil
- Prepare 2 tbsp Chopped fresh ginger
- Make ready 2 clove Garlic
- Prepare 8 Green onions/Scallions White and green parts seperated
- Make ready 1 tbsp Curry powder
- Prepare 4 Carrots, Chopped
- Get 1 large Russet Potato
- Make ready 1 cup Split red lentils
- Take 4 cup Chicken Broth
- Make ready 1 Salt and Pepper to taste
- Prepare 1 Nann bread and lime wedges
Steps to make Red Lentil Curry:
- Heat oil in large saucpan or metal pot over medium-high heat.
- Add ginger, garlic, and scallion/green onion whites and cook. Stirring frequently until softened. 2-3 minutes
- Stir in curry powder
- Add carrots, potatoes, lentils, broth, salt, and pepper. and bring to a boil
- Reduce heat and simmer, stirring occasionally until the lentils and vegetables or tender 15-20 minutes
- Remove from heat and let it rest for 5 minutes
- Server with Naan and lime wedge, Sprinkle with green parts of scallion/green onion
So that is going to wrap this up for this exceptional food red lentil curry recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
