15/07/2020 15:14

Recipe of Ultimate Cast iron onion garlic fried potatoes

by Birdie Stevens

Cast iron onion garlic fried potatoes
Cast iron onion garlic fried potatoes

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, cast iron onion garlic fried potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cast iron onion garlic fried potatoes is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Cast iron onion garlic fried potatoes is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have cast iron onion garlic fried potatoes using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cast iron onion garlic fried potatoes:
  1. Take 8 medium sized white potatoes
  2. Make ready 1/2 onion diced fine
  3. Take 1/3 teaspoon salt
  4. Prepare 1/2 teaspoon ranch seasoning
  5. Prepare 2 cloves fresh garlic mined very fine
  6. Make ready 2 tablespoons butter
Instructions to make Cast iron onion garlic fried potatoes:
  1. In a large pot of water peel your potatoes and cut in half. Boil until you can poke a fork in them. Remove from heat and rinse in cool water. Allow to cool completely.
  2. Place butter in a medium or large sized cast iron skillet and sauté the onion and garlic until onion is translucent.
  3. Cut potato halves into slices as thin as you wish. Turn up heat to medium high and cook potatoes until crispy and brown. Stir in seasonings midway.

So that is going to wrap it up for this exceptional food cast iron onion garlic fried potatoes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!