Recipe of Any-night-of-the-week Slow cooker chickpea and lentils

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooker chickpea and lentils. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Slow cooker chickpea and lentils is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Slow cooker chickpea and lentils is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook slow cooker chickpea and lentils using 27 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooker chickpea and lentils:

1. Take Vegetables
2. Take 1 large onion, chopped
3. Take 4 clove garlic minced
4. Get 1/2 head cauliflower chopped
5. Get 1 cup frozen peas
6. Get 2 medium carrots diced
7. Take 1 thumb size ginger diced
8. Make ready 1 tsp salt
9. Take Spices
10. Prepare 1 tsp chili powder
11. Get 1 tsp ground turmeric
12. Prepare 1 tbsp Chole masala
13. Prepare 1 tsp ground coriander seed
14. Get 1 tsp garam masala
15. Take 1 pinch hing (asafoetida)
16. Take Proteins
17. Get 2 can chickpeas (or 1 cup dried and prepared)
18. Make ready 1 can lentils (or 1/2 cup dried and prepared)
19. Get Sauce
20. Make ready 1 can coconut cream (400mL)
21. Take 140 grams tomato paste
22. Prepare Tempering
23. Get 1/4 tsp hing
24. Get 1 tsp cumin seed
25. Get 1 tsp mustard seed
26. Get 10 curry leaves
27. Prepare 2 tbsp ghee

Steps to make Slow cooker chickpea and lentils:

1. Saute vegetables in slow cooker with lid on for first 5min. Take lid off and stop when cabbage has wilted down.
2. Add proteins, spices and sauce ingredients to slow cooker. Cook hi for 4 hrs.
3. In a small pan heat ghee on medium high heat. Add remaining tempering ingredients and heat with stirring for about 2 min/until very fragrant. Add to slow cooker.

So that’s going to wrap it up with this special food slow cooker chickpea and lentils recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!