Simple Way to Make Speedy 【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, 【fluffy scrambled eggs】with garlic chive & mushroom. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. 【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook 【fluffy scrambled eggs】with garlic chive & mushroom using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make 【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom:

1. Get ３ Eggs
2. Prepare Half bunch Garlic chives
3. Take Few sliced Mushrooms
4. Prepare 1/2 tsp Salt
5. Take Little White pepper
6. Take (Seasonings)
7. Make ready 2 tsp Soy sauce
8. Get 2 tsp Sugar
9. Take 2 tsp Sake
10. Make ready 1 tsp Oyster sauce
11. Get 1 tsp Chicken bouillon powder

Steps to make 【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom:

1. Crack three eggs into a bowl. Add salt and pepper then mix it well.
2. Cut garlic chives into 5cm pieces and slice few mushrooms. Mix all the seasonings into other bowl.
3. Heat a pan well with some canola oil, pour all egg liquid then mix it gently. Take it out with rare to a plate.
4. Add some oil into a pan and pan fry the garlic chives and mushrooms. When it’s cooked add mixed seasonings and cooked egg then mix all roughly.Done o(^o^)o
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So that’s going to wrap this up for this exceptional food 【fluffy scrambled eggs】with garlic chive & mushroom recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!