Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, indonesian beef tripe soup (soto babat). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Indonesian Beef Tripe Soup (Soto Babat) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Indonesian Beef Tripe Soup (Soto Babat) is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook indonesian beef tripe soup (soto babat) using 25 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian Beef Tripe Soup (Soto Babat):
- Make ready 500 gram beef tripe (I buy already clean and ready to cook)
- Take 2 litter water
- Get 2 Indonesian bay leaves (salam leaves)
- Get 5 kaffir lime leaves
- Get 1 lemon grass, bruised
- Make ready 2 spring onions, chopped
- Make ready 1/2 teaspoon coriander seed
- Make ready 1/2 tablespoon ground white pepper
- Get Salt and sugar to season
- Take Spices (ground)
- Get 3 shallots
- Make ready 6 garlic cloves
- Take 3 candlenuts
- Get 1 cm gingger
- Prepare 3 cm turmeric roasted
- Make ready Complements:
- Take 100 gram glass noodles (soak in the hot water)
- Get 50 gram been sprout
- Get 40 gram sliced cabbage
- Get 1 tablespoon fried shallots
- Prepare Lime
- Make ready Sweet soy sauce
- Get Boil eggs (optional)
- Make ready Sweet soy sauce
- Get Chilli sambal
Instructions to make Indonesian Beef Tripe Soup (Soto Babat):
- Boil tripe until tender. Remove and dispose of the cooking water. Cut the tripe according to taste. Set it aside. - - Saute the spices together with lemongrass, bay leaves, ginger and orange leaves until fragrant and cooked. Add the tripe and chives. Mix well.
- Add beef broth and sugar. Cook until boiling and reduce the heat, leave it until it's ready and all the spices are evenly distributed and the taste is right. - Prepare bean sprouts, glass noodles, cabbage and boiled eggs in a bowl. Flush with hot soup and give tomatoes, fried onions and celery leaves. Serve with rice, chili sauce and other side dishes.
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