Steps to Prepare Super Quick Homemade Masoor Dal Fry
by Evelyn Stephens
Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, masoor dal fry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Masoor Dal Fry is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Masoor Dal Fry is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook masoor dal fry using 14 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Masoor Dal Fry:
Prepare 1 cup masoor dal
Prepare 1/3 cup tomato chopped
Get 1/3 cup onion chopped
Take 1 tsp garlic paste
Prepare 1 tbsp cilantro chopped
Prepare 2 tbsps carrot chopped
Prepare to taste salt
Make ready 1/4 tsp turmeric powder
Take 1/4 tsp chilli powder
Get 1/2 tsp green chilli chopped
Make ready 1/4 tsp cumin seed
Make ready 1/4 tsp mustard seed
Prepare 1 tsp oil
Take 1/4 tsp garam masala
Steps to make Masoor Dal Fry:
Cook masoor dal with water in pressure cooker till 3 whistle
Take a pan and add oil, keep it on medium heat
Add mustard seed and cumin seeds
As it sizzles, add tomato, onion, garlic paste, green chillie and grated carrot
Saute it for about 2-3 minutes
Add the cooked masoor dal
Add some water if needed, to make the consistency like a thick paste
Add salt, turmeric powder, chilli powder and garam masala
Cook it for 5-10 minutes
Serve it hot with jeera rice
Note: The dal is orange color. Once it is cooked the color becomes yellow. So to get some orange color, we are adding grated carrot
So that is going to wrap it up with this exceptional food masoor dal fry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!