Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, easy peasy french dip sandwiches in the crockpot. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Easy Peasy French Dip Sandwiches in the Crockpot is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Easy Peasy French Dip Sandwiches in the Crockpot is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Get 1 4-4.5 lb rump roast
- Take 1 can beef broth
- Make ready 1 can french onion soup
- Prepare 1 can beer
- Take to taste Black pepper
- Prepare Optional: pickles
- Make ready French bread or rolls
- Make ready 2 tbs butter
- Make ready Cheese
Instructions to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!
So that is going to wrap this up for this exceptional food easy peasy french dip sandwiches in the crockpot recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
