Steps to Prepare Super Quick Homemade Rubbed Tri-tip

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, rubbed tri-tip. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Rubbed Tri-tip is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Rubbed Tri-tip is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have rubbed tri-tip using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Rubbed Tri-tip:

1. Prepare 2 lb Cut of Rump Skirt
2. Get 2 Tablespoons Rosemary
3. Take 2 Tablespoons Thyme
4. Prepare 2 Tablespoons Onion powder (you can replace it with 1/4 of chopped onion, very small)
5. Make ready 2 Tablespoons Garlic Powder (you can replace it with 2 tablespoons of minced garlic)
6. Take 2 Tablespoons Cayenne Pepper
7. Get 2 Tablespoons Paprika
8. Make ready 2 Tablespoons Black Pepper
9. Get 2 Tablespoons Hymalayan Pink Salt (You can use regular grilling salt, the thick one)

Steps to make Rubbed Tri-tip:

1. Lay the rump skirt on a teflon tray.
2. Mix the rosemary, thyme, paprika, garlic, onion, cayenne and black pepper in a bowl to prepare the rub.
3. Spread the rub over the rump skirt. Make sure you use it all.
4. Salt the rump skirt. If your cut comes with the fat, it is better to put a lot of salt on the fat's side and less salt on the other side when you flip it. Don't worry about putting extra salt on the fat as it will be permeated to the meat evenly. If you have a lean cut, spread the salt equally on both sides.
5. In this opportunity we roasted our beef in a Chinese Oven. This is a technique we use a lot because it allows you to slow cook the meat and get a fall-of-the-bone texture. Light the charcoal.
6. Lay the rump skirt inside the chinese oven and roast it for one hour.
7. Flip the rump skirt and roast it for another hour.
8. Serve and enjoy!

So that is going to wrap this up for this special food rubbed tri-tip recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!