Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, italian stroganoff. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Italian Stroganoff is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Italian Stroganoff is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have italian stroganoff using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Italian Stroganoff:
- Get 1 onion
- Make ready 1 tbsp minced garlic
- Make ready 2 lb chopped up Rump Roast
- Prepare oz chopped mushrooms
- Take 1/2 cup sour cream
- Take Penne Pasta
- Prepare 4 cup Prego (Or other similar sauce)
- Make ready 2 tsp worcestershire sauce
- Get 1/4 cup beef broth
- Take olive oil
Steps to make Italian Stroganoff:
- Pour olive oil into a skillet and add chopped onion and garlic. Then add the chopped mushrooms. Sauté for about 5 minutes.
- Add steak and brown sides.
- Once the steak is browned add 2 teaspoons of worcestershire sauce, a can of tomato sauce, a quarter cup of beef broth, and let the whole thing simmer for 5 minutes.
- Turn of the heat and add a half a cup of sour cream. Stir and voila, dinner for 4 is ready! Serve over egg noodles.
So that’s going to wrap this up for this exceptional food italian stroganoff recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
