Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, lentils and spicy sausages. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Lentils and Spicy Sausages is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Lentils and Spicy Sausages is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook lentils and spicy sausages using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lentils and Spicy Sausages:
Prepare 1 yellow onion, diced
Take 2 carrots, small diced
Prepare 1 stalk celery, small diced
Get 2 tsp minced garlic
Get 2 tbsp olive oil
Take 1.5 cups dry green lentils
Get 1 quart chicken stock
Take 1.5 tsp fresh minced rosemary
Make ready 1 tsp dried thyme
Take 1 bay leaf
Prepare 1 tsp Dijon mustard
Get splash red wine vinegar
Get 1/2 tsp smoked paprika
Prepare 1/2 tsp salt
Get 1 lb hot Italian sausage, about 4 large links (or 1 large Andouille, that's what I used)
Instructions to make Lentils and Spicy Sausages:
Heat the oil over medium heat in a large heavybottomed pot or dutch oven. When hot, add the onion, carrot and celery. Saute for fiveminutes, stirring frequently, then add the garlic and continue sautéing for another two minutes.
Add the fresh rosemary, dried thyme, bay leaf, smoked paprika and lentils. Mix well then pour in the stock. Bring to a boil, then reduce the heat and simmer for about 25 - 30 minutes until lentils have absorbed most of the liquid. Stir in the Dijon mustard and red wine vinegar and continue simmering until all the liquid has been absorbed.
Meanwhile, preheat the oven to 425 degrees. Place sausages on a baking sheet and lightly mist with cooking spray. Place in the oven and roast for 15 - 20 minutes, flipping midway through. You want the sausages to be crispy and golden
When the sausages are finished roasting, place in the pot with the lentils and serve together. Season lentils with additional salt to taste.
So that’s going to wrap this up for this exceptional food lentils and spicy sausages recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!