01/12/2020 11:14

Recipe of Award-winning My Italian beef whirls

by Lois Marsh

My Italian beef whirls
My Italian beef whirls

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, my italian beef whirls. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Italian beef whirls is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. My Italian beef whirls is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook my italian beef whirls using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Italian beef whirls:
  1. Take 1 sheet puff pastry store bought
  2. Get 500 g lean ground beef
  3. Get 3 tbsp tomato puree
  4. Get 1 tbsp Italian mixed herbs
  5. Prepare 2 tsp garlic powder
  6. Prepare 2 tsp chilli powder
  7. Prepare to taste Salt and pepper
Instructions to make My Italian beef whirls:
  1. Lay pastry out
  2. Mix remaining ingredients together
  3. Form into a rectangle nearly the same size as the pastry leaving enough room to roll and spread the meat mixture
  4. Roll up into a log then freeze for 30 mins
  5. Slice into 8 whirls and bake covered at 180°c for 30 mins then remove cover and brown for 10-15 mins until cooked….enjoy🍽

So that is going to wrap this up for this special food my italian beef whirls recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!