Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, red lentil mash. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Red Lentil Mash is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Red Lentil Mash is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have red lentil mash using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Red Lentil Mash:
- Prepare 1 cup red lentils
- Make ready 2 cups water
- Get 3 cloves garlic
- Get 1 small onion
- Prepare 1 tbsp butter
- Take 1/2 cup milk
- Prepare to taste salt and pepper
Instructions to make Red Lentil Mash:
- Wash lentils thouroughly. Saute garlic and onions.
- Add lentils and water. Cover pan, let boil and simmer for 15 minutes or when lentils start to dry and double in size.
- Add butter and milk then stir. Simmer for 5 more minutes with continuous stirring.
- Salt and pepper to taste. Let cool.
So that’s going to wrap this up with this exceptional food red lentil mash recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
