How to Prepare Super Quick Homemade Cheesy Broccoli and Cauliflower Casserole

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cheesy broccoli and cauliflower casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Cheesy Broccoli and Cauliflower Casserole is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Cheesy Broccoli and Cauliflower Casserole is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook cheesy broccoli and cauliflower casserole using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cheesy Broccoli and Cauliflower Casserole:

1. Make ready 1 Large Head Broccoli
2. Prepare 1 Large Head Cauliflower
3. Prepare 2 Cans Cheddar Cheese Soup
4. Prepare 3/4 Cup Milk
5. Get 3 tbsp Dry Mustard
6. Get 1 Sleeve Ritz Crackers
7. Prepare 2 Cups Shredded Mild Cheddar
8. Make ready 2 cups Shredded Sharp Cheddar
9. Get to taste Salt and Pepper

Instructions to make Cheesy Broccoli and Cauliflower Casserole:

1. Preheat Oven to 325 degrees
2. Wash Veggies and chop into bite size pieces. Steam veggies slightly in pan of boiling water for 5-8 minutes.Place in large bowl. Set aside.
3. Mix Soup, Milk, Dry Mustard, and Mild Cheddar in separate bowl. Salt and pepper to taste.
4. Fold Soup/Cheese mixture into vegetables.
5. Butter Large Casserole Dish and add Vegetable Mixture.
6. Put Layer of Sharp Cheddar Over Vegetable Mix.
7. Crush Sleeve of Ritz Crackers and Cover Top of Casserole.
8. Bake for 30-45 minutes at 325. Broil for 2-4 minutes to Finish Browning Top.

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