Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, lean turkey, corn and black bean chili. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Lean Turkey, Corn and Black Bean Chili is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Lean Turkey, Corn and Black Bean Chili is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook lean turkey, corn and black bean chili using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lean Turkey, Corn and Black Bean Chili:
- Get 1 lb. Ground Turkey
- Take 1 can (28 oz.) corn
- Make ready 1 can (28 oz.) no salt added black beans
- Get 1 can (28 oz.) low sodium diced tomatoes
- Prepare 1/4 cup water
- Make ready 1 tbs. chili powder
- Make ready 1/4 tsp. black pepper
- Take 1 can (16 oz.) salsa (I used pace medium)
Steps to make Lean Turkey, Corn and Black Bean Chili:
- Coat pan with cooking spray and cook turkey on medium heat for 8 min. or until browned, stirring to crumble.
- Stir in corn and black beans; cook 2 min.
- Stir in 1/4 cup water then stir in rest of ingredients. Stir until thick.
- Serve with low-fat sharp cheddar cheese and low-fat sour cream or plain greek yogurt tastes the same to me! Serves 6.
So that is going to wrap this up with this special food lean turkey, corn and black bean chili recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
