03/08/2020 10:34

Steps to Make Any-night-of-the-week Broccoli Casserole

by Martin Duncan

Broccoli Casserole
Broccoli Casserole

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, broccoli casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Broccoli Casserole is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Broccoli Casserole is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have broccoli casserole using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Broccoli Casserole:
  1. Prepare 1 lb broccoli
  2. Get 1 can (10.75 oz) cream of mushroom soup
  3. Take 2 large eggs lightly beaten
  4. Take 1 cup mayonnaise
  5. Prepare 1 1/2 cup shredded cheddar
  6. Make ready 1 stick salted butter cut in pieces
  7. Take 1 dash pepper
  8. Take 1/3 box Ritz crackers (one sleeve)
Instructions to make Broccoli Casserole:
  1. Preheat oven to 350
  2. Grease 10 x 13 baking sheet
  3. Steam broccoli until crisp tender (7 mins) then transfer it to a bowl of ice water.
  4. Add the following ingredients in a sauce pan stirring constantly until melted and combined.
  5. Drain broccoli, spread in baking dish and cover with mixture from sauce pan. Sprinkle with crackers and bake for 30 minutes.

So that’s going to wrap it up for this exceptional food broccoli casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!