Simple Way to Make Super Quick Homemade Afghani Omelette recipe

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, afghani omelette recipe. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Another omelette that is from Afghanistan called Afghani Omelet or we can also address it as Afghani Breakfast. This one of a kind low spices meal which. Hello Viewers, Today I am going to share one of the amazing dish " Afghani Omelette Recipe ", the Eggs With Potatoes And Tomatoes Easy Afghani Omelette is. Please don't forget to Share this video with your friends and Subscribe to my channel for more interesting recipes.

Afghani Omelette recipe is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Afghani Omelette recipe is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have afghani omelette recipe using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Afghani Omelette recipe:

1. Prepare 1 bowl potatoes
2. Take 1/2 bowl onions
3. Prepare 1/2 bowl tomatoes
4. Take 5 Green chilli
5. Make ready 1 tbsp black pepper
6. Get 1 tbsp salt (as taste)
7. Make ready 4 eggs
8. Prepare Oil
9. Take leaves Coriander

Need an egg dish for breakfast? Similar Recipes Japanese Rolled Omelette Korean Egg Rolls Veg Omelette Fluffy Egg Omelette with Sausage filling Cheese Omelette Spicy Eg… Afghani Pulao Recipe in Urdu & English. Are you a fan of the Kabuli or Afghani cuisine? This delicious rice and meat amalgam dish has its origins from the rocky terrain of northern Afghanistan.

Instructions to make Afghani Omelette recipe:

1. Firstly we add oil in pan.then add potatoes fry 3 to 4 minutes
2. Stir after 3 4 minutes then add onion and cook 3 minutes
3. After 3 minutes add tomatoes black pepper and salt.Cover the pan and cook on medium flame for 5 minutes
4. Then add eggs one by one
5. Sprinkle salt and black pepper
6. Add green chilli and coriander leaves and cover it for 5 minutes on low flame
7. After 5 minutes ready Afghani omeltte
8. Serve with bread or bun

Are you a fan of the Kabuli or Afghani cuisine? This delicious rice and meat amalgam dish has its origins from the rocky terrain of northern Afghanistan. A classic French omelette has a smooth, silky exterior with little to no browning that cradles a tender, moist, soft-scrambled interior. The technique for making one is something every cook should. are some veg and vegan omelette too and moong dal omelette recipe. finally, do visit my other related breakfast recipes collection with this post of moong dal omelette recipe. it also includes my. Their flavour and texture add dimension — and a hit of healthy folate to boot.

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