Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, broccoli and cheese casserole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Broccoli and Cheese Casserole is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Broccoli and Cheese Casserole is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook broccoli and cheese casserole using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Broccoli and Cheese Casserole:
- Get 2 tbsp butter
- Take 2 tbsp more butter (keep separate)
- Prepare 1/2 cup onion, chopped
- Make ready 3 tbsp flour
- Prepare 1 1/2 cup crushed butter crackers
- Make ready 2 head broccoli, steamed
- Get 1 1/2 cup hot milk
- Prepare 1 1/2 cup grated sharp cheddar
Steps to make Broccoli and Cheese Casserole:
- Preheat oven to 350°F.
- Melt 2 tablespoons of butter in medium saucepan over medium high heat.
- Add in onions and cook until translucent, about 4 minutes.
- Stir in flour and stir to coat onions. Cook for 2 minutes.
- Remove from heat and whisk in hot milk. Return to heat and bring to a simmer.
- Stir in cheese by the handful. Add broccoli to the cheese sauce and pour into buttered casserole dish.
- Melt remaining butter in a small skillet and stir in cracker crumbs. Cover the broccoli casserole with the buttered cracker crumbs.
- Bake until bubbly and lightly browned, about 20 minutes.
So that is going to wrap it up with this special food broccoli and cheese casserole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
