Simple Way to Prepare Favorite Tel Potol Recipe

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tel potol recipe. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tel Potol Recipe is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Tel Potol Recipe is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have tel potol recipe using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tel Potol Recipe:

1. Prepare 250 GM Parwal
2. Make ready 1 Tsp Turmeric Powder
3. Prepare to taste Salt
4. Take Mustard Oil to Cook
5. Get 1 Onion
6. Prepare 1 Tomato
7. Get 1/2 inch Ginger slice
8. Make ready 1 Tsp Coriander Powder
9. Take 1 Tsp Garam Masala Powder

Instructions to make Tel Potol Recipe:

1. Scrap the skin of parwals. Season Parwals with salt and turmeric powder.
2. Pour mustard oil in pan. Temper the oil with 1 tsp sugar. Put parwals for frying.
3. Make paste of tomato,onion and ginger slice.
4. As parwals become golden, add the masala paste.
5. Add 1 tsp turmeric powder, 1 Tsp Coriander Powder.
6. Mix everything. Cook for few minutes in low flame.
7. Add 1/2 Cup warm water. Add salt to taste.
8. Sprinkle 1 Tsp Garam Masala Powder. Cook for few minutes more.
9. It's ready to serve.

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