21/11/2020 00:03

Easiest Way to Prepare Quick Broccoli "N" Cheese Casserole

by Isaiah Klein

Broccoli "N" Cheese Casserole
Broccoli "N" Cheese Casserole

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, broccoli "n" cheese casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Broccoli "N" Cheese Casserole is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Broccoli "N" Cheese Casserole is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have broccoli "n" cheese casserole using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli "N" Cheese Casserole:
  1. Take 2 cup Minute Rice; cooked to pkg. directions
  2. Take 2 tbsp Butter
  3. Get 1/2 cup Onion; chopped finely
  4. Take 1/2 cup Celery; chopped finely
  5. Prepare 1/2 cup Bell peppers; chopped finely
  6. Get 2 packages Frozen Broccoli cuts; cooked according to pkg.
  7. Get 1 can Campbells Cream of Celery soup
  8. Get 1 can Campbells Cream of Mushroom w/ Roasted Garlic
  9. Take 2 cup Shredded Sharp Cheddar Cheese
Instructions to make Broccoli "N" Cheese Casserole:
  1. Grease a 13X9 baking dish. Saute onions, celery, and bell peppers in butter until tender.
  2. Add rice, Broccoli, 1 cup shredded cheese and soups. Mix well.
  3. Spread mixture in dish and bake covered for 30 minutes
  4. Remove from oven and add remaining cheese on top and bake for 5 minutes uncovered.

So that is going to wrap it up for this exceptional food broccoli "n" cheese casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!