How to Make Perfect Chapli Kabab Recipe

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chapli kabab recipe. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chapli Kabab Recipe is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chapli Kabab Recipe is something which I have loved my whole life. They are nice and they look fantastic.

Reviews for: Photos of Pakistani Chapli Kebab. Chapli kabab is the king of all kababs, full of flavours, texture, tangy and nutty taste. It is full of Jump to Recipe. Chapli kabab is a specialty of Pukhtun Cuisine, the food of Khyber Pakhtunkhwa, a.

To get started with this recipe, we have to prepare a few ingredients. You can cook chapli kabab recipe using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chapli Kabab Recipe:

1. Prepare 1-1/2 kg Mutton Mince
2. Prepare 1 tsp baking soda
3. Take 2 tbsp maize flour
4. Make ready 2 tbsp corn flour
5. Take 2 tsp roasted cumin powder
6. Take 1 tsp turmeric powder
7. Take 1-1/2 tbsp roasted coriander powder
8. Prepare 1 tsp red chilli powder
9. Get 1 tsp black pepper
10. Take 2 tsp garam masala
11. Prepare 1-1/2 tsp red chilli flakes
12. Make ready 1/2 tbsp Homemade kabab masala
13. Get 2 tbsp shan Chapli Kabab masala
14. Prepare 4 chopped onion
15. Take 1 tbsp chopped green chillies
16. Make ready 2 tbsp fresh coriander leaves chopped
17. Make ready to taste Salt according
18. Prepare 2 cup oil for frying
19. Prepare For Garnish
20. Get 1 onion cut in ring shape
21. Prepare 2 tomatoes cut in ring shape
22. Make ready Handful fresh mint leaves
23. Prepare 6-7 green chillies

It orginates in Peshawar Pakistan, also known in KPK as the Pekhawri Chapli Kabab or Peshawari Chapli Kabab. Chapli Kabab or Chapl Kabab are one of famous kabab in Pakistan especially in Peshawar. The key ingredient of the recipe is pomegranate seeds that creates a divine taste. Chapli Kababs are a famous street food that come from the Northwest province of Pakistan.

Instructions to make Chapli Kabab Recipe:

1. In a bowl take Mutton Mince. Add baking soda and knead for 7-10 mince with hand and rest it for 30 minutes
2. After 30 minutes add corn flour and maize flour. Knead it well and again rest for 15 minutes.
3. Add salt and all spices and knead it for 5 minutes.
4. Then add chopped onion, green chillies and fresh coriander leaves and mix/knead it well for 10 minutes by hand.
5. Rest it for 30 minutes.
6. After 30 minutes made balls from the mince mixture. Flatten in hand in round shape/kabab shapes and put it in a plate.
7. Now take oil in a pan and heat up. Put kababs one by one in the pan and cook till it's color change and cook properly. Time to time turn it so that both sides Cook properly.
8. When cook dish out in plate. Garnish with onion, mint leaves, green chillies and tomatoes. Serve with raista, roti and salad 🥗.

The key ingredient of the recipe is pomegranate seeds that creates a divine taste. Chapli Kababs are a famous street food that come from the Northwest province of Pakistan. In kabab recipes, "Chapli Kabab" is the best due to its unique taste. Today sharing Peshawari Chapli Kabab Recipe in Urdu / English. Basically, it's a Pakistani Chapli Kabab Youtube Video to easily.

So that is going to wrap this up with this exceptional food chapli kabab recipe recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!