18/11/2020 18:39

Recipe of Speedy Meaty Potato

by Milton Jennings

Meaty Potato
Meaty Potato

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, meaty potato. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Meaty Potato is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Meaty Potato is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have meaty potato using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Meaty Potato:
  1. Prepare A - First Preps
  2. Get Potatoes - sliced, fried & MASHED (see pic)
  3. Take 500 g minced meat - boiled & drained
  4. Make ready 2 big brown/yellow onion - finely chopped & sautéed
  5. Make ready B - Second Preps
  6. Take 1 bunch coriander - finely chopped
  7. Make ready 1 tsp chicken powder seasoning
  8. Get 1/2 tsp ground white pepper
  9. Prepare 1/2 C mixed fried onion (store bought)
  10. Take 1 egg
  11. Take C - Last Prep
  12. Make ready 1 egg - egg wash before frying
Steps to make Meaty Potato:
  1. Summary of the steps in 1 simple pic grid.
  2. Clean & slice potato. Fry until soft. Drain & finely mash each batch with potato masher. Repeat until finish then season with ground white pepper & Chicken Seasoning powder. Mix until well combined.
  3. Boil minced meat. Once cooked, drain water.
  4. Sauté finely chopped onions until translucent. Turn off the heat and add onion to mashed potatoes. Mix & taste. Adjust taste accordingly.
  5. Finely chop coriander.
  6. Mix A & B until well combined. Taste & adjust accordingly.
  7. Shape this mixture into balls & then lightly flatten them. Break another egg in a small bowl and beat well. Dip these patties in the egg mixture one by one right before frying. Preheat oil and fry patties in SHALLOW oil over medium heat. Avoid moving or flipping patties until they look lightly brownish. Turn/flip them and continue frying until patties are all cooked. Careful not to burn patties.
  8. Drain patties. Serve warm. Enjoy on its own or with soup or rice.

So that’s going to wrap it up with this exceptional food meaty potato recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!