20/09/2020 05:53

Steps to Make Speedy Mint Chutney

by Tillie Woods

Mint Chutney
Mint Chutney

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mint chutney. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mint Chutney is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Mint Chutney is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook mint chutney using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mint Chutney:
  1. Make ready 30 gms mint (Asda/M&S and all the leading grocery stores do a 30 gms pack)
  2. Take 60 gms coriander (*NOT PARSLEY
  3. Take 1 red onion
  4. Make ready 1 lemon/lime
  5. Prepare salt as per taste
Instructions to make Mint Chutney:
  1. Wash everything under running water, pick the mint leaves off from the stems. If you don't mind spicy, you can add 1-2 green chillies in it too.
  2. Put everything in a jar, squeeze the lemon juice, add salt. Blitz it till it turns into a puree. Serve it with fritters, layer it on sandwich, mix a spoonful in salads.

So that is going to wrap it up for this special food mint chutney recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!