Simple Way to Make Award-winning Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK)

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mango with coconut milk sauce (laksamana mengamuk). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK) is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK) is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have mango with coconut milk sauce (laksamana mengamuk) using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK):

1. Prepare 600 gr Kweni mango (still yellow, but not too ripe), cut to taste
2. Take 1/2 young coconut, shaved lengthwise (can be replaced with 100 gr Nata de coco)
3. Make ready 1 tsp basil seeds, soaked in warm water
4. Take 75 ml sweetened condensed milk
5. Take Ice cubes as needed
6. Make ready SYRUP
7. Take 350 gr sugar (to taste)
8. Prepare 200 ml water
9. Get SAUCE
10. Get 800 ml thin coconut milk
11. Take 3 pandan leaves, tied in a knot
12. Make ready to taste Salt

Steps to make Mango with Coconut Milk Sauce (LAKSAMANA MENGAMUK):

1. SYRUP : cook sugar and water until the sugar dissolved, remove from heat and set aside.
2. Sauce: Boil the thin coconut milk, pandan leaf and a little salt. Stir until boiling (continuously so it doesn't form a separate layer of water and coconut milk, or not break up). Chill.
3. Put the pieces of mango and coconut or nata de coco in serving glasses.
4. Top with coconut milk sauce, add the basil seeds and sweetened condensed milk. Add ice and ready to enjoy as you wish.

So that’s going to wrap it up for this exceptional food mango with coconut milk sauce (laksamana mengamuk) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!