Step-by-Step Guide to Prepare Ultimate Spanish Bacon Omelette (Do Not Be Afraid To Ask For Help!)

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spanish bacon omelette (do not be afraid to ask for help!). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spanish Bacon Omelette (Do Not Be Afraid To Ask For Help!) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Spanish Bacon Omelette (Do Not Be Afraid To Ask For Help!) is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have spanish bacon omelette (do not be afraid to ask for help!) using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spanish Bacon Omelette (Do Not Be Afraid To Ask For Help!):

1. Make ready Spanish Bacon Omelette
2. Get 2 eggs
3. Take 100 ml milk
4. Make ready 4 slices bacon (cut into small size)
5. Take 2 potatoes (slice into pieces)
6. Get Some spring onion
7. Take Creation of Robot Helper
8. Prepare Some cooked rice
9. Prepare Some cheese
10. Make ready Some seaweed

Steps to make Spanish Bacon Omelette (Do Not Be Afraid To Ask For Help!):

1. Cut the potatoes into thin slices. Soak in hot water.
2. Prepare the egg mixture by adding two eggs and milk and mix well together.
3. Cut the bacon into small pieces, pan-fried them and add into the egg mixture.
4. Drain the water of the potatoes, pan-fried them till soft. Add some salt to season. Lay the potatoes lining round the pan.
5. Add in the egg mixtures, cover the pan for 5 minutes on low fire. Let's it sit in the pan for another 5 minutes with the fire off. Ready to serve. Add the spring onion as garnishing.
6. Create the Robot Helper - Shape the head, body, hands and legs using cooked rice. Using seaweed to create the hand grips for the robot. Add seaweed and cheese for the eyes and mouth.
7. #mycookbook (Week 25)

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