Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, eggy bread and bacon kebabs. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Eggy bread and bacon kebabs is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Eggy bread and bacon kebabs is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have eggy bread and bacon kebabs using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Eggy bread and bacon kebabs:
- Make ready 1 slice bread per person
- Get 1 egg per slice of bread
- Prepare 1 drop milk
- Get 1-2 rashers bacon per person
- Make ready 1 little butter to fry
Instructions to make Eggy bread and bacon kebabs:
- In a shallow dish, beat the egg with a fork and add a little drop of milk. Cut the bread into 4 and place into the beaten egg mix.
- Cut your bacon into large (cut bread size) pieces and dry fry for about 3minutes each side on a medium to high heat until they turn golden brown.
- Meanwhile, turn your bread squares over and allow them to soak up the remaining egg mixture. Heat another frying pan and add a little butter then place your eggy squares into the pan. Fry for a couple of minutes then turn and fry for another couple of minutes.
- When cooked, remove from heat and thread alternate pieces of eggy bread and bacon on to a wooden skewer. Enjoy!
So that’s going to wrap this up with this exceptional food eggy bread and bacon kebabs recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
