Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, bacon and pea pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Bacon and Pea Pasta is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Bacon and Pea Pasta is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have bacon and pea pasta using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bacon and Pea Pasta:
- Take 4 cups pasta cooked
- Take 2 small onions chopped
- Prepare 1 big habanero chilli
- Make ready 4 cloves garlic minced
- Take 500 g bacon diced
- Make ready 1 cup white wine (optional)
- Get 500 ml cream
- Make ready 500 g peas frozen
Instructions to make Bacon and Pea Pasta:
- On medium heat fry bacon till just crispy and remove. In same pot using same bacon fat, fry onions, garlic and chilli till soft. Add wine and cook on high heat for 3 minutes.
- Return bacon to wine mixture and cook for 5 minutes. Add cream and turn heat down to simmer.
- Add frozen peas and mix till defrosted. Then add cooked pasta. Mix and serve hot with Parmesan shavings and crispy baked prosciutto.
So that’s going to wrap it up with this special food bacon and pea pasta recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
