Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sriracha egg bagels w/ bacon & avo. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sriracha Egg Bagels w/ Bacon & Avo is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Sriracha Egg Bagels w/ Bacon & Avo is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook sriracha egg bagels w/ bacon & avo using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sriracha Egg Bagels w/ Bacon & Avo:
- Get 2 gluten free bagels
- Prepare 1 tsp dairy free spread
- Take 3 tbsp dairy free milk
- Take 1/2 tsp sriracha
- Get 3 eggs
- Make ready 4 slices smoked bacon
- Prepare 1 avocado sliced
- Take salt and pepper for seasoning
Instructions to make Sriracha Egg Bagels w/ Bacon & Avo:
- Cut the bagels in half and toast until golden - Fry the bacon until crisp - Whisk together the eggs, dairy free milk, sriracha and seasoning
- Melt the dairy free spread in a small saucepan over a medium heat - Pour in the egg mix and push around until scrambled - Layer up the bagels with the avocado, bacon and eggs
So that is going to wrap it up with this special food sriracha egg bagels w/ bacon & avo recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
