12/12/2020 21:50

Steps to Make Award-winning Corn cake with bacon and sriracha mayo sunny side up

by Luke Blair

Corn cake with bacon and sriracha mayo sunny side up
Corn cake with bacon and sriracha mayo sunny side up

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, corn cake with bacon and sriracha mayo sunny side up. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Corn cake with bacon and sriracha mayo sunny side up is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Corn cake with bacon and sriracha mayo sunny side up is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have corn cake with bacon and sriracha mayo sunny side up using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Corn cake with bacon and sriracha mayo sunny side up:
  1. Make ready Corn cake mix-
  2. Make ready 1 small tin of sweetcorn (160g)
  3. Prepare 1 cup self raising flour (or plain flour is good to use too)
  4. Get 1 tsb soda bicarbonate
  5. Take 1 egg
  6. Get 1/2 cup almond milk
  7. Take 1 tsp garlic powder
  8. Prepare 1 pinch salt and pepper
  9. Make ready Bacon topping-
  10. Get 4 rashes grilled bacon
  11. Take Sriracha mayo-
  12. Make ready 3 tbsp mayonnaise
  13. Take 1 tbsp sriracha sauce
  14. Make ready 1 pinch ground pepper
  15. Get 1 egg for fried egg (optional)
Instructions to make Corn cake with bacon and sriracha mayo sunny side up:
  1. Mix all the batter mixture together until combined.
  2. Making sriracha mayo by mix mayonnaise, sriracha and ground pepper together
  3. Grill bacon in the oven or you can pan fried them. You can add a little bit in syrup too of you prefer sweet and savoury.
  4. On low hear non stick pan, put about 2 tbsp of corn cake mixture in and leave them to cook for about 2-3 min until you can see some little bubbles on the surface of the uncooked corncake side, then turn over and leave the other side to cook for another 2-3 min.
  5. You can fry an egg to go on top too 🍳
  6. Assembly time, stack your corncake together and top with bacon and sriracha mayo.

So that’s going to wrap it up with this exceptional food corn cake with bacon and sriracha mayo sunny side up recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!