Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, pasta with garlic and clam wine sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pasta with garlic and clam wine sauce is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Pasta with garlic and clam wine sauce is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook pasta with garlic and clam wine sauce using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pasta with garlic and clam wine sauce:
- Get 4 oz spaghetti
- Get 1 tbs olive oil
- Get 1 large crushed garlic clove
- Get 1 can chopped clams, drained reserving liquid
- Prepare 1 med. tomato, seeded and chopped
- Prepare 1/8 tsp pepper flakes to taste
- Make ready 1 ⁄2 cup white wine
- Prepare 1 Tbs chopped parsley
- Make ready 1-2 tsp butter
Steps to make Pasta with garlic and clam wine sauce:
- Saute garlic in oil until almost golden. Add the Tomato and simmer while mashing until soft then add the wine, pepper flakes, and Clam Juice.
- Cook until reduced to a sauce. Add Clams and Parsley, stir to blend.
- Cook the spaghetti and melt the butter into the sauce.
- Drain the spaghetti and mix it into the sauce. Serve with Parmesan Cheese.
So that’s going to wrap this up for this exceptional food pasta with garlic and clam wine sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
