Easiest Way to Prepare Quick Vegetable - lentil soup

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegetable - lentil soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vegetable - lentil soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Vegetable - lentil soup is something that I have loved my entire life. They are nice and they look wonderful.

This is the best lentil soup plus prep is quick and it's so easy to make! This lentil vegetable soup is a favorite of my boys and so easy to make. I think one of the reasons they like it is that I chop all of the vegetables really small. And, like most of the soups I make, if you don't.

To begin with this particular recipe, we have to prepare a few components. You can cook vegetable - lentil soup using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegetable - lentil soup:

1. Take 200 g red lentils
2. Get 2 potatoes
3. Take 2 carrots
4. Make ready 1 leek
5. Get 2 celeries
6. Prepare 1 l vegetable broth
7. Prepare 1 tbsp paprika
8. Get 1 tbsp garlic granules
9. Take 1 tsp chilli powder
10. Prepare 1 tsp turmeric
11. Take Salt,pepper

Its a great soup for lunch served with bread. Vegetarian lentil soup is low in fat but high in fiber, protein, and flavor, and, cooking with lentils is a This simple vegetarian and vegan lentil soup recipe calls for lots of healthy vegetables, including. Lentil soup is a culinary wonder. It's creamy without any dairy, satisfying and protein-packed without This lentil soup recipe is a few years in the making: Having been disappointed by too many lentil.

Instructions to make Vegetable - lentil soup:

1. Cut all the vegetables in chunks and wash the lentils until the water is clear. Heat up some oil in a pot and fry the vegetables over a medium heat for about 5min
2. Add the seasonings and fry for another minute. Add the lentils and mix well. Pour in the broth and bring to the boil. Turn then the heat down and simmer, covered for 20- 25 min.
3. Now blend everything. Add some more water if the soup is too thick for you. Add some more turmeric for the colour if you like and season again. If you like you can garnish with som leek,parsley and chilli flakes. Enjoy <3

Lentil soup is a culinary wonder. It's creamy without any dairy, satisfying and protein-packed without This lentil soup recipe is a few years in the making: Having been disappointed by too many lentil. On a crisp night, there's nothing more satisfying than a hearty bowl of soup like this one, chock-full of bright. After a hectic day at work, hearty bowlfuls of Vegetable-Lentil Soup await you in the slow cooker.. Lentil and Vegetable Soup is packed with hearty flavor, texture, and good-for-you vegetables!

So that’s going to wrap it up for this exceptional food vegetable - lentil soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!