Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, lentil soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Lentil soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Lentil soup is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook lentil soup using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lentil soup:
- Make ready 300 g dry brown lentils
- Make ready 1 onion, finely chopped
- Prepare 2 garlic cloves, sliced
- Get 2 bay leaves
- Get salt and pepper
- Take olive oil
- Make ready 2 ripe tomatoes, grated
- Get 1 tbsp tomato paste
Instructions to make Lentil soup:
- Bring the lentils to the boil for 10 minutes, discard that water.
- Lightly sauté the onion in some oil.
- Add the tomato paste, the fresh tomato, the lentils, and enough water to just cover them.
- Season with salt and pepper, add the garlic and bay leaves and allow to cook for 15-20 minutes, till thick.
So that’s going to wrap it up with this exceptional food lentil soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
