Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy "roast" beef made in a frying pan. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy "Roast" Beef Made in a Frying Pan is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Easy "Roast" Beef Made in a Frying Pan is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have easy "roast" beef made in a frying pan using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy "Roast" Beef Made in a Frying Pan:
- Take 500 grams A block of beef
- Get 2 clove Garlic
- Get 2 thumbs Ginger
- Take 200 ml Water
- Take 100 ml Soy sauce
- Get 50 ml Mirin
- Get 50 ml Red wine (or sake)
- Get 1 Salt and pepper
Instructions to make Easy "Roast" Beef Made in a Frying Pan:
- Season the meat with salt and pepper. Slice the ginger and garlic.
- Lightly coat a pan with oil. Brown the meat over high heat.
- Add the sliced garlic and ginger. Cook until aromatic. Add the remaining seasonings (soy sauce, mirin, sake).
- When the liquid begins to simmer, turn off the heat and cover the pan with a lid. Let it rest for 1 hour under residual heat (if using a shallow pan, turn the meat around occasionally.
- Slice the finished roast beef. If you thicken the remaining juice, it'll makes a nice sauce.
So that’s going to wrap this up with this special food easy "roast" beef made in a frying pan recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
