17/11/2020 15:55

How to Make Quick Sausage Meatball and Green Onion Omelette

by Ann Patterson

Sausage Meatball and Green Onion Omelette
Sausage Meatball and Green Onion Omelette

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sausage meatball and green onion omelette. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Sausage Meatball and Green Onion Omelette is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sausage Meatball and Green Onion Omelette is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have sausage meatball and green onion omelette using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Meatball and Green Onion Omelette:
  1. Prepare 5 eggs
  2. Make ready 5 mini Asian meatballs, slice
  3. Prepare 2 sausages, slice
  4. Take 1 green onion, slice
  5. Prepare Salt
  6. Get Pepper
  7. Prepare Chicken powder
  8. Get Some oil
Steps to make Sausage Meatball and Green Onion Omelette:
  1. Add the eggs, meatballs, chicken sausages and green onions as well as the seasonings in a bowl.
  2. Give them a good mix.
  3. Heat the oil in a pan.
  4. Add in the egg mixture.
  5. Cook until golden brown on both sides.
  6. Serve.

So that’s going to wrap it up with this special food sausage meatball and green onion omelette recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!