Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, lee's mayonnaise infused grilled hamburgers. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Classic grilled hamburgers are seasoned and cooked to perfection! Add your favorite toppings and condiments for a delicious summer-time favorite meal! The simple addition of mayonnaise to the ground beef makes a deliciously juicy burger every time! Check out this delicious recipe for Hamburgers californiens from Weber—the world's number one authority in grilling.
Lee's Mayonnaise Infused Grilled Hamburgers is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Lee's Mayonnaise Infused Grilled Hamburgers is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook lee's mayonnaise infused grilled hamburgers using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lee's Mayonnaise Infused Grilled Hamburgers:
- Prepare 1 Pound Ground Beef (80/20)
- Take 2 Tablespoons your favorite Mayonnaise
- Get 1 Tablespoon Worcestershire Sauce
- Make ready 1 \2 Teaspoon Seasoning Salt
- Prepare 1 \2 Teaspoon Fresh Cracked Black Pepper
You may add a little more Ketchup by tsp if you prefer. Serve on buns with your favorite toppings. Avocado And Cilantro Mayonnaise Sauce Laylita's Recipes. One of the stars of Shaanxi cuisine, Rou Jia Mo (Chinese hamburger), seems to be gaining momentum in the Western culinary world.
Instructions to make Lee's Mayonnaise Infused Grilled Hamburgers:
- Mix all ingredients together, until just combined. Form into three 5 ounce patty's. Make a little them indentation in the middle of the patty's with your thumb. This helps to keep them from shrinking up while grilling. I put them in the refrigerator for an hour or so, to let them firm up.
- Prepare grill. Grill over medium high heat, for around 4 minutes per side flipping only once. Add cheese to melt over patty if desired.
- Serve with nice butter toasted buns. Garnish with any vegetables and condiments of your choice. Message me with any questions. Enjoy
Avocado And Cilantro Mayonnaise Sauce Laylita's Recipes. One of the stars of Shaanxi cuisine, Rou Jia Mo (Chinese hamburger), seems to be gaining momentum in the Western culinary world. All I know for sure is that more choices means more to eat, and I couldn't be happier about that! Fire up the coals or grill. Spread teriyaki sauce over the mushrooms and let marinate while the coals.
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