Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mom's meatballs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mom's Meatballs is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Mom's Meatballs is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have mom's meatballs using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Meatballs:
- Make ready 1 lb Lean ground beef
- Make ready 1 lb Ground Italian sausage
- Get 1/2 cup Diced onion
- Take 5 oz Grated Parmesan cheese
- Make ready 1 Handful of chopped fresh Italian parsley
- Prepare 1 Egg
- Prepare 1 cup Milk
Steps to make Mom's Meatballs:
- Mix all ingredients together and shape into balls. Will make 16-18
- Place meatballs onto non-stick foil lined pan
- Bake at 375 for 30 minutes or until done
- Remove from oven and place meatballs into simmering spaghetti sauce. Cook for at least one hour in sauce to insure that they're cooked through.
So that is going to wrap this up with this special food mom's meatballs recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
