Recipe of Speedy Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice)

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, nasi bakar sambal tuna (spicy tuna grilled rice). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

How to make indonesian grilled rice with spicy anchovies. Nasi bakar is one of the popular and tasty rice dish in Indonesia. This nasi bakar ikan teri recipe is made by wrapping rice flavored with spices, coconut milk, anchovies all in a banana leaf, secured with toothpicks and later. Sambal Tuna comes from Manado (North Sulawesi) and has original name : Sambal Cakalang Pampis.

Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice) is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice) is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have nasi bakar sambal tuna (spicy tuna grilled rice) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice):

1. Take 4-5 sheets banana leaves
2. Prepare 2 plates white rice
3. Prepare For the tuna sauce:
4. Make ready 1 tbs vegetable oil
5. Get 1 can tuna, drained (I used tuna in water)
6. Get 6 cloves shallots, finely sliced
7. Take 2 lemongrass, cut the white part, finely sliced
8. Get to taste salt and sugar
9. Take For ground spices:
10. Take 2 cloves garlic
11. Take 3 cloves shallots
12. Make ready 6 red chili peppers (jalapeño or serrano)
13. Get 2 birds eye chili peppers (optional)

Fried Rice Indonesian Style - 'Nasi Goreng' - Marion's Kitchen. Pas coba resep Nasi Goreng Tuna Spicy ini, kombinasi tuna dan pedasnya lezat menggoda lidah. Resep masakan ini merupakan kreasi nasi goreng dengan mengkombinasikan daging tuna. Perpaduan sempurna antara lezatnya daging tuna dan pedasnya Kobe Bumbu Nasi Goreng Poll Pedas akan.

Instructions to make Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice):

1. Heat vegetable oil over medium-high heat. Sauté shallots and lemongrass until fragrant. Add ground spices. Cook until ground spices change color.
2. Add tuna. Keep stirring until all the ingredients mix well. Remove from the heat. Set aside.
3. Prepare 2 sheets banana leaves. Spread 1 plate of white rice out in an even layer on top of the banana leaves. Place 1/2 tuna sauce mixture in the center of white rice. Add basil leaves to taste. Fold banana leaves over to encase tuna sauce completely in rice, and secure each end with a toothpick. Do the same thing one more time with the rest of the rice.
4. Heat the grill pan over medium high-heat. Place banana leaves wraps on the grill and grill until banana leaves browned and charred 10-15 minutes each side.
5. Serve warm with tomato and cucumber slices! 😋

Resep masakan ini merupakan kreasi nasi goreng dengan mengkombinasikan daging tuna. Perpaduan sempurna antara lezatnya daging tuna dan pedasnya Kobe Bumbu Nasi Goreng Poll Pedas akan. When buying your tuna, ensure that is it sushi grade and safe to eat raw. To prepare the tuna, cut it with a large knife until it is basically minced. Next, transfer it into a mixing bowl.

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