Steps to Prepare Award-winning Garlic Lover's Pasta With Broccoli

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, garlic lover's pasta with broccoli. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Garlic Lover's Pasta With Broccoli is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Garlic Lover's Pasta With Broccoli is something that I have loved my whole life. They are nice and they look fantastic.

Toss the broccoli to coat with the oil. Add in the pasta and toss to coat with the oil. Top with Parmesan cheese for serving. Only difference, we cook the pasta in the same water the broccoli have been cooked in to give it extra flavor and stir fry some sun dried tomatoes and/or a few anchovies fillets with the garlic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook garlic lover's pasta with broccoli using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Garlic Lover's Pasta With Broccoli:

1. Prepare pasta
2. Get 1 lb pasta, I used penne
3. Get 1 lb frozen broccoli
4. Get 1/4 cup extra virgin olive oil. A must for flavor
5. Prepare 1/2 tsp red pepper flakes
6. Make ready 6 clove garlic, minced
7. Take 1 tsp salt, more if you need for flavor

Meanwhile add the butter to a skillet and cook the mushrooms until they start to turn golden brown. Then add the garlic and sweet basil. This Rustic Garlic Butter Pasta is loaded with roasted broccoli, sauteed mushrooms, and Parmesan cheese. Simply perfect for an easy dinner!

Instructions to make Garlic Lover's Pasta With Broccoli:

1. In large pot of boiling salty water, add dried pasta and frozen broccoli.
2. Cook until pasta is aldente or to your preferred tenderness.
3. Meanwhile about halfway through the pasta cooking get your garlic ready. In large, deep pan, heat olive oil over low heat.
4. Once heated, add red pepper flakes and cook for 3 minutes. This helps flavor the oil. Now pull off from heat. Add your garlic and salt. Mix well and don't let garlic get color. It will taste bitter. If it cooks fast even off heat, add a splash of pasta water.
5. Add into the oil and garlic your drained pasta. Stir well incorporating all the flavors.
6. Serve hot. I am a purest on this and do not top with grated parmesan cheese but you can if you wish.
7. Recipe by taylor68too

This Rustic Garlic Butter Pasta is loaded with roasted broccoli, sauteed mushrooms, and Parmesan cheese. Simply perfect for an easy dinner! All I know is that this garlic butter pasta is BOMB. I've always loved crispy roasted broccoli, and I've always loved cheese, but mushrooms? Recipe by katie in the UP.

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