Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, glazed carrots for sides. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Glazed Carrots for Sides is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Glazed Carrots for Sides is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have glazed carrots for sides using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Glazed Carrots for Sides:
- Make ready 1 Carrots (small)
- Take 5 grams Butter
- Get 1 tsp Sugar
- Get 1/2 tsp Salt
- Take 1 Pepper
- Get 1 Water
Instructions to make Glazed Carrots for Sides:
- Cut the carrots to the shapes of your choice, and bevel the edges.
- Put all the seasoning ingredients into a pan and add sufficient water to cover the carrots.
- Simmer for about 15 minutes over a moderate to low heat until softened. Poke with a bamboo skewer to check for doneness.
- When the carrots are cut on the larger side, the liquid may evaporate before they are cooked through. In that case, add more water but not the seasoning.
So that is going to wrap it up for this special food glazed carrots for sides recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
