Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, matcha and chocolate biscuits. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Matcha and chocolate biscuits is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Matcha and chocolate biscuits is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have matcha and chocolate biscuits using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Matcha and chocolate biscuits:
- Prepare 150 g unsalted butter,soft
- Take 130 g sugar
- Prepare 2 egg yolks
- Make ready 240 g plain flour
- Take 15 g green match powder
- Take Milk chocolate chips or some dry cranberry
Instructions to make Matcha and chocolate biscuits:
- Mix butter and sugar until light and fluffy, after add egg yolks, mix to combine after each addition. Add match powder.
- Add the flour and chocolate chips or cranberry or both:)and bring the dough together. Wrap the dough in clinging and chill for 1hour
- Put the chilled dough on a floured surface and roll it out to about 3mm thick. Use cutter and cut out the biscuits and place them on the baking sheet about 2.5cm apart.meanwhile preheat the oven 180 c. Bake the biscuits for 10-12 min. Leave to cool on the tray for 5 min and after enjoy with cup of tea👌😋🤗☕️
So that’s going to wrap it up for this special food matcha and chocolate biscuits recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
