Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, red lentil dahl. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Red Lentil Dahl is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Red Lentil Dahl is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have red lentil dahl using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Red Lentil Dahl:
- Take 1 tbsp Sesame Seed Oil
- Get 1 White Onion
- Prepare 1 clove Garlic
- Make ready 2 cup Red Lentils
- Get 1 tbsp Tumeric
- Make ready 1 tbsp Corriander
- Prepare 1 tbsp Cumin
- Get 1/4 tbsp Cayenne Pepper
- Prepare 4 cup Vegetable Broth
- Take 1 tbsp Tomato Purée
Steps to make Red Lentil Dahl:
- Add sesame seed oil to pan. Sauté onion and garlic until well browned.
- Add vegetable broth, lentils and spices. Simmer for 30 minutes.
- Add tomato purée. Add salt and pepper to taste.
- Serve with feta cheese crumbled on top and naan bread.
So that’s going to wrap this up with this special food red lentil dahl recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
