20/09/2020 08:09

Steps to Make Favorite Biscuits and gravy

by Jane McCarthy

Biscuits and gravy
Biscuits and gravy

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, biscuits and gravy. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Biscuits and gravy is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Biscuits and gravy is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have biscuits and gravy using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Biscuits and gravy:
  1. Make ready 5 cups milk
  2. Prepare 1 can evaporated milk
  3. Take 1 lb sausage
  4. Make ready 1/4 cup flour
  5. Make ready to taste Salt and pepper
  6. Prepare 1/2 teaspoon onion powder
  7. Prepare 1/2 teaspoon garlic powder
  8. Take 1 can biscuits
Instructions to make Biscuits and gravy:
  1. Cook sausage in skillet and crumble. Do not drain grease.
  2. Cook biscuits as directed on package
  3. Stir in evaporated milk to sausage. Add in spices.
  4. Whisk flour in the 5 cups of cold milk and add to sausage mixture. Cook on low stirring constantly until thick. Pour over biscuits.

So that’s going to wrap it up for this exceptional food biscuits and gravy recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!