Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, whole wheat and sooji biscuits. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Whole wheat and sooji biscuits is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Whole wheat and sooji biscuits is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook whole wheat and sooji biscuits using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Whole wheat and sooji biscuits:
- Prepare 1 cup Wheat flour
- Make ready 1/2 cup sooji
- Prepare pinch salt
- Get 4 tsp sesame seeds
- Take pinch cardamom powder
- Make ready as needed oil for frying
Steps to make Whole wheat and sooji biscuits:
- Take wheat and suji in a bowl and mix vt half cup Lukewarm milk and sugar and salt and elachi powder and make a dough.dein make balls and flat dem and vt the help f flock do design on dem. And then fry in oil on low gas.our biscuits are ready.
So that is going to wrap it up for this special food whole wheat and sooji biscuits recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
