Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy kebab. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy kebab is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Easy kebab is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy kebab using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy kebab:
- Make ready 250 g beef and lamb mince
- Prepare 2 tbsp chopped garlic
- Take 2 tbsp smoked paprika
- Prepare 2 tbsp all purpose seasoning
- Prepare 50 ml garlic infused olive oil
- Prepare Finely chopped onion
Steps to make Easy kebab:
- Heat the oven to 200C/180C fan/gas 6. Tip all the ingredients into a large bowl pinch of salt and lots of ground pepper. Mix together until everything is combined and has a paste link consistency
- Oil a large sheet of foil, tip the meat mix in the middle and mould to a very thick sausage, roughly the shape of an aubergine. Roll up the foil tightly, twisting up the ends to create a Christmas cracker shape.
- Lay on a shallow roasting tin and roast in the oven for 35-40 mins. Then remove from the oven and foil and a quick fry on a griddle pan just to char the sides.
- Serve with pitta bread shredded lettuce and coleslaw.
So that’s going to wrap this up for this special food easy kebab recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
