Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, biscuits and gravy. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Biscuits and gravy is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Biscuits and gravy is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have biscuits and gravy using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Biscuits and gravy:
- Take 1 can biscuits
- Get 1 lb breakfast sausage
- Prepare 8 cups Milk
- Prepare 4 Tbls Pepper
- Get 3 Tbls corn starch
- Make ready 1 tsp salt
- Make ready 2 tsp paprika
Instructions to make Biscuits and gravy:
- Preheat oven 350, cook biscuits as directed on package. Or heat cast iron skillet over fire. Grease pan liberally place biscuits in and flip after browned on the bottom.
- Brown sausage until cooked completely. Add salt, pepper, paprika stir into meat.
- Mix 3 cups milk and corn starch. Set off to the side.
- Add 5 cups milk to meat bring to a boil. Mix milk/starch mixture in with a whisk until it thickens to desired thickness and remove from heat.
- Place biscuits on your plate and top with sausage gravy ❤️ enjoy!
So that’s going to wrap it up with this exceptional food biscuits and gravy recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
