04/09/2020 07:28

Step-by-Step Guide to Prepare Award-winning Quick and Easy Steak Fajitas

by Eliza Brewer

Quick and Easy Steak Fajitas
Quick and Easy Steak Fajitas

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, quick and easy steak fajitas. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Quick and Easy Steak Fajitas is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Quick and Easy Steak Fajitas is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook quick and easy steak fajitas using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick and Easy Steak Fajitas:
  1. Get 400 g roast beef
  2. Prepare 1/2 red bell pepper
  3. Get 1/2 green bell pepper
  4. Make ready 1/2 yellow bell pepper
  5. Get 1 red onion
  6. Take 1 tsp hot paprika
  7. Prepare 1 tsp cumin
  8. Make ready 1 tsp dried chilli flakes or fresh chopped chillies
  9. Prepare 1 small tin red kidney beans
  10. Prepare 1 small bunch of coriander
  11. Get Tortilla wraps or wholemeal wraps
  12. Prepare Salt and pepper
  13. Prepare Oil
Instructions to make Quick and Easy Steak Fajitas:
  1. Slice all your veg and stir fry in a wok pan with a little oil, salt and pepper.
  2. Once softened, add your sliced beef and fry for a couple minutes.
  3. Add your spices and combine well. Fry for a minute for the flavours to incorporate.
  4. Finish by adding in your kidney beans and combine.
  5. Serve up with fresh chopped corriander.
  6. Fill your wraps and enjoy !!!

So that’s going to wrap it up for this exceptional food quick and easy steak fajitas recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!