Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, super easy & rich soy sauce ramen. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Super Easy & Rich Soy Sauce Ramen is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Super Easy & Rich Soy Sauce Ramen is something that I have loved my entire life. They’re fine and they look fantastic.
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To get started with this recipe, we have to first prepare a few components. You can have super easy & rich soy sauce ramen using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy & Rich Soy Sauce Ramen:
- Prepare 1 pack Chinese egg noodles
- Get 1 Toppings
- Make ready 1 tsp Sesame oil
- Make ready 1 clove Grated garlic
- Prepare 1 dash Doubanjiang
- Take 250 to 300 ml Water
- Prepare 1 tsp Weipa
- Make ready 2 tsp Soy sauce
- Get 1/2 tsp Sake
- Get 1 tsp Oyster sauce
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Steps to make Super Easy & Rich Soy Sauce Ramen:
- Boil plenty of water in a large pot. Loosen the noodles.
- In a sauce pan, add the garlic, doubanjiang, and sesame oil, and heat on medium.
- Cook until fragrant, and when the doubanjiang starts to splatter, add water, then mix in the Weipa, soy sauce, sake, and oyster sauce.
- Boil the noodles to al dente firmness, transfer to a bowl, then add the soup. Top with your choice of ingredients, then it's ready to eat.
- I topped mine with quartered and parboiled bok choy, char sui (Chinese roasted pork), wakame seaweed, and chopped green onions.
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